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Reservations

Dominic Phillips

One minute producing events like Slow Food Nation and Sfchefs, then next at the farmers’ market picking the freshest produce, you are as likely to find dominic creating an inviting environment for the guests as trying new recipes in the kitchen.

James Gregory

Graduated from college and moved straight to a winery in the Santa Cruz Mountains. Here he learned about sharing wine, eating wholesome, delicious food and creating wonderful music as a mean of connecting with others. Yes, he is the reiki practicing, aura evaluating, smudge-stick waving one of the group.

Jacquelyn Mahaney

Both mother of two soon to be trainee waiters, and local community connection. As the original Fairfax resident that drew the other partners together, she is the glue in our bond of friendship.

Jeff Mahaney

Talented designer and mood creator with nerves of steel, he ensured the clean lines and warm tones and delicate details.

Peter Vizcaino, Opening Partner

Coming on board to help the team open 123 Bolinas, Peter took his skills in juggling hospitality from working at Teatro Zinzanni to wrangle the elements at 123 Bolinas into a relaxed environment. We thank him for all his efforts as he moves on to his next adventure.